Spicy baked chicken parmesan

Ingredients

Cut a hole into the thick side of the chicken breast.
Fill the hole generously with the blue cheese.
Season each side with S&P.
Pour a little olive oil.
Put into a preheated oven until done.
In a separate sauce pan add the buffalo hot sauce to simmer.
Take the chicken out when cooked and toss in the hot sauce.
Put the parmesan cheese onto a separate plate and turn the sauced chicken in the cheese.
Place onto of cooked whole wheat spaghetti and garnish with Flat leaf parsley.

Cut the breast in half when cooked for two people. Use extra parmesan cheese and hot sauce for the noodles if you like. Enjoy!

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