Salad Nicoise

Ingredients

Season the tuna with salt and sear quickly in a hot pan with some olive oil.
Remove from the heat after 1 minute on each side and let cool.
Mix all the salad dressing ingredients into a bowl and dump your lettuce on top. No need to mix yet.
Slice your green beans and potatoes into bite size pieces.
Peel and slice the quail eggs. (Quail eggs can be boiled before prep. Place in boiling water for 10 minutes).
Slice the tuna into fork size pieces.
Toss the lettuce leaves in the bowl of dressing.

Plate as seen in the video, placing each of the ingredients around the leaves for pretty presentation. Enjoy!

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